The first Latino to make a permanent home in Minnesota was a musician, Luis Garzón. by the promise of seasonal jobs and eventually permanent employment. During the early twentieth century, beet growers recruited Mexican and Tejano workers (betabeleros) to migrate north out of Texas and Mexico.While touring with a Mexican orchestra in 1886, he fell ill in Minneapolis. Once in the United States, they helped with cultivation and harvest.

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All of this labor took place in the unpredictable Minnesota weather and in the company of mosquitoes.

By 1928, more than seven thousand Mexican workers labored in the beet fields of Minnesota every year.

There is evidence that this impacted some Mexican residents in St. During World War II, the Bracero Program—a form of government-sponsored, un-free contract labor from Mexico—reversed the trend, but forced deportations began again after the war.

After 1990, the Hispanic population in Minnesota rose from nearly 53,000 to more than 270,000.

He had to pay an eight-dollar head tax for each of his family members.

They endured being weighed, measured, washed like cattle, and photographed.

In the 2010s, Minnesota features large clusters of Latino families near meat- and poultry-packing facilities.

More recent migrants are entrepreneurial and have started businesses all over the state.

Though they came searching for a better life, only a few found one and stayed; the vast majority moved on and kept looking.

What was true for Mexicans has been true for most other Latinos as well. The sugar beet industry drove the initial Latino migration to Minnesota.

Like most immigrants, Latinos moved to Minnesota looking for work.